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Taqueria El Palmar
August 20, 2018 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings10
- critical findings2
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: 2-102.14(A)-OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-012(A) NO CITATION ISSUED.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: 2-501.11 OBSERVED NO VOMITING AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED
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food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: 3-501.17(A) ALL PREPARED FOODS IN THE WALK-IN COOLER MUST BE PROPERLY LABELED WITH PRODUCT NAME, PREPARATION DATE AND EXPIRATION DATE WITHIN 7 DAYS. PRIORITY FOUNDATION VIOLATION:7-38-005. NO CITATION ISSUED. -
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: 3-305.13 FOOD REMOVED FROM ORIGINAL CONTAINERS, MUST BE LABELED WITH COMMON NAME
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: 4-101.11(A) MUST NOT USE PLASTIC GROCERY BAGS AS FOOD CONTAINERS IN COOLERS. MUST USE FOOD GRADE DISPOSABLE BAGS OR WASHABLE CONTAINERS.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: 4-601.11 C GREASE BUILD UP INSIDE THE DEEP FRYER IN PREP AREA ,CLEAN AND MANTAIN
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Hot & Cold Water Available; Adequate PressureInspector note: 5-103.11 METERED HAND WASHING SINK AT FIRST WASHROOM FOR MAINTAINS 85.4F.HAND WASHING SINK SHALL BE EQUIPPED TO PROVIDE WATER AT TEMP OF AT LEAST 100F THROUGH A MIXING VALVE OR COMBINATION FAUCET PRIORITY FOUNDATION-38-030(C).NO CITATION ISSUED
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Garbage & Refuse Properly Disposed; Facilities MaintainedInspector note: 5-501.113 NO COVERING PROVIDED AT RECEPTACLE STORED OUTSIDE BY THE REAR DOOR,INSTRUCTED TO PROVIDE
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: 6-303.11 INSUFFICIENT LIGHTING INSIDE THE WALK-IN COOLER . MUST PROVIDE ADEQUATE LIGHTING. -
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: OBSERVED FACILITY FOOD SERVICE SANITATION MANAGERS WITHOUT REQUIRED ALLERGEN TRAINING CERTIFICATION. MUST OBTAIN AND MAINTAIN PRIORITY FOUNDATION VIOLATION NO CITATION ISSUED
What changed since the previous inspection?
Compared with Pass on December 8, 2017: 10 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.