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Taqueria El Pikante
November 18, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED RAW WOOD SHELVES IN FOOD PREP AREA ON 1ST FLOOR. SEAL OR PAINT ALL RAW WOOD SO THAT IT IS A NON POROUS SMOOTH EASILY CLEANABLE SURFACE. MAINTAIN. OBSERVED RAW WOOD DRY STORAGE SHELVES IN BASEMENT. ALL RAW WOOD STORAGE SHELVES MUST BE PAINTED OR SEALED SO THAT THEY ARE NON ABSORBANT SMOOTH AND EASILY CLEANABLE.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: ALL WALLS AND CEILING IN BASEMENT MUST BE FINISHED. SMOOTH AND EASILY CLEANABLE.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: INSTALL SEPARATE EXPOSED HAND SINK JUST FOR HANDWASHING IN BASEMENT FOOD PREP AREA. • OBSERVED 2 COMPARTMENT SINK IN BASEMENT LEAKING AT FAUCET. REPAIR FAUCET SO THAT THERE IS NO LEAKING.
What changed since the previous inspection?
Compared with Pass on January 24, 2014: 2 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.