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Taqueria Gomez
May 23, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: THE EXPOSED HAND SINK BACK SPLASHES ARE ROUGH AND DIRTY, CLEAN AND REPAIR THE SINK AREAS SO THEY ARE SMOOTH AND SANITARY.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: THE 2 DOOR PREP COOLER HAS A WET BOTTOM AND THE 1 DOOR REFRIGERATOR HAS BLOOD AT THE BOTTOM; WASH,RINSE AND SANITIZE THESE COOLERS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: THE CEILING VENT AREA ABOVE THE GRILL AREA IS DIRTY, CLEAN AND PAINT THE AREA A LIGHT COLOR.
What changed since the previous inspection?
Compared with Pass on February 17, 2012: 2 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.