Taqueria Huentitan Restaurant

August 15, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings9
  • critical findings0

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Failed findings

  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: MUST REMOVE PLATES AND BOWLS FROM ON TOP OF SHELF OF HOT HOLDING UNITS AWAY FROM PUBLIC OR PROVIDE A BARRIER.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REMOVE RUST FROM ALL PREP AND GRILL TABLES LOWER SHELVING UNITS IN FRONT & REAR PREP AREAS,WALK IN COOLER SHELVING UNITS.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 3- DOOR GLASS REACH IN COOLER AND PREP COOLER IN FRONT PREP AREA.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN GREASE AND FOOD DEBRIS FROM FRYER CABINETS,GRILL TABLES,INTERIOR OF ICE MACHINE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN GREASE AND FOOD DEBRIS FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN FRONT PREP AREA,JUICE PREP AREA AND IN PAPER STORAGE BASEMENT.MUST REPAIR OR REPLACE LOOSE FLOOR TILES IN JUICE PREP AREA,IN REAR 1ST FL. STORAGE AREA UNDER 2- DOOR REACH IN FREEZER.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST REPAIR OR REPLACE LOOSE WALL BASES IN FRONT & REAR PREP AREA ,STAINED CEILING TILES IN FRONT & REAR PREP AREA & JUICE PREP AREA,DAMAGED WALL IN JUICE PREP AREA UNDER HAND SINK & BEHIND PREP COOLER IN FRONT PREP AREA.MUST SEAL GAP IN LOWER WALL UNDER 3- COMP SINK.MUST CLEAN DUST BUILD UP FROM LIGHT SHIELDS IN 1ST FL. REAR STORAGE & JUICE PREP AREA,DUSTY CEILING TILES AND VENTILATION UNITS IN DINING AREA.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST REPLACE BURNT OUT LIGHT AT HOOD OF COOKING EQUIPMENT IN FRONT PREP AREA.MUST REPAIR OR REPLACE CRACKED LIGHT SHIELD IN FRONT & REAR PREP AREA.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST PROVIDE A BACK FLOW DEVICE ON MOPSINK.MUST REPAIR OR REPLACE URINAL IN POOR REPAIR.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE THERMOMETER FOR REACH IN COOLER .
    code 40
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION
    code 43

What changed since the previous inspection?

Compared with Pass on August 9, 2016: 5 findings appeared for the first time. 4 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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