Taqueria Huentitan Restaurant

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings2
• critical findings0

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Failed findings

• ⚠️Approved Thawing Methods Used
  Inspector note: OBSERVED FROZEN MEAT IN CONTAINER WITH WATER. INSTRUCTED TO THAW UNDER CONTINOUS WATER OR STORE IN REFRIGERATION WITH AN AMBIENT TEMPERATURE OF 41.0F OR BELOW.
  code 35
• ⚠️Garbage & Refuse Properly Disposed; Facilities Maintained
  Inspector note: INSTRUCTED TO CLEAN GREASE FROM FRONT END OF OIL GREASE CONTAINER.
  code 54

What changed since the previous inspection?

Compared with Pass on June 22, 2022: 2 findings appeared for the first time. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.