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Taqueria La Hacienda, Inc.

November 1, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: ICE BUILD UP IN REACH IN COOLER MUST BE REMOVED. CORRECT AND MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN INTERIOR OF REACH IN COOLERS AT FRONT PREP AREA, CLEAN RUBBER GASKETS. MUST CLEAN AND MAINTAIN. BANQUET AREA BAR IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SPILLS. MUST CORRECT AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS IN REAR STORAGE AREA AND FLOORS IN CHAIR STORAGE AREA IN NEED OF DETAIL CLEANING TO REMOVE ALL DEBRIS. FLOOR IN FRONT PREP AREA IN NEED OF CLEANING TO REMOVE ALL GREASE BUILD UP. MUST DETAIL CLEAN AND MAINTAIN.
code 34
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: LIGHTS IN REAR PREP AREA IN NEED OF PROPER SHIELDS WITH TUBES AND END CAPS. MUST CORRECT AND MAINTAIAN.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: AIR VENTS IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
code 38

What changed since the previous inspection?

Compared with Pass on March 18, 2016: 5 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.