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Taqueria La Paz
July 6, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings6
- critical findings1
Failed findings
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certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: OBSERVED AIR TEMPERATURE OF PREP COOLER AT 47.6F.MUST HAVE COLD HOLDING UNIT AT 40.0F OR BELOW
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: OBSEREVD FRONT DOOR AND BASEMENT DOOR NOT RODENT PROOFED.MUST RODENT PROOF DOOR TO BE TIGHT FITTING.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST PROVIDE A DRAINBOARD AT 3- COMPARTMENT SINK.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST REPAIR OR REPLACE OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILINGS IN REAR PREP AREA,GAP IN LOWER WALL BASE UNDER 3- COMP SINK,EXTERIOR LOWER WALL HAS OPENINGS AT REAR OF BUILDING,MISSING WALL BASES IN REAR AND FRONT PREP AREAS.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST REPLACE MISSING LIGHT AT HOOD OF COOKING EQUIPMENT.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST ELEVATE,REMOVE AND ORGANIZE ALL ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN BASEMENT AND ALL ROOMS,REAR YARD (FRYERS,MOTORCYCLE)
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.