Cooked?✓
Taqueria Los Comales #11
June 24, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeRecent Inspection
- failed findings4
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Found several bus pans of prepped foods (chicken, beef, etc) without proper label. Must label (prepped) potentially hazardous foods with name and date. Must maintain.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: Observed bowl used as a scoop, laying in refried beans. Instructed all utensils must be properly stored outside of foods, in a separate, clean container, or with handle outside of contents. Must maintain.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Found tin foil used as a liner on a shelving unit in kitchen area. Instructed my remove all tin foil from all surfaces in kitchen. All surfaces must be smooth and easily cleanable.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Found several stained ceiling tiles throughout front and rear of dining room. (Stained ceiling tiles from 2015 were replaced and appear new). Instructed must replace all stained ceiling tiles and maintain.
What changed since the previous inspection?
Compared with Pass w/ Conditions on June 20, 2016: 4 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.