Taqueria Los Comales # 12

July 25, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings0

← Back to the current restaurant page

Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: FOUND LARGE STANDING ICE MACHINE WITH BLACK SUBSTANCE, LINE BUILDUP AND RUST INSIDE THE MACHINE. FOOD NOT PROTECTED 7-38-005(A)TAGGED MACHINE DO NO USE IT. INSTRUCTED TO REMOVE THE RUST,LIME BUILDUP THE BLACK SUBSTANCE AND CLEAN AND SANITIZE IT.`
    code 16
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: BACK SCREEN DOOR NOT INSECT OR RODENT PROOFED. SCREEN IS RIPPED AND TORN,THE SIDES AND BOTTON HAVE A 1/4 INCH GAP. INSTD. TO MAKE THE DOOR TIGHT FITTING AND RODENT PROOFED. NO UP TO DATE LICENSE FOR THE PEST CONTROL 051- EXPIRATION DATE ON SITE IS 12/31/2102 NEED 12/31/2014. SREIOUS VIOLATION 7-38-020.
    code 18
  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: THE OUTSIDE GREASE DUMPSTER THICK WITH GREASE BUILDUP ON THE TOPS AND SIDES AND THERE IS GARBAGE ON THE GROUND AROUND IT. CLEAN THE OUTSIDE OF THE GREASE DUMPSTER AND CLEAN UP THE GARBAGE ON THE GROUND AROUND IT.SERIOUS VIOLATION 7-38-020
    code 19
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: LABEL THE BULK FOOD CONTAINERS IN THE REAR STORE ROOM.1
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: HE GASKET AT THE BOTTOM OF THE WALKIN COOLER HAS A TWO INCH GAP ON THE EAST SIDE BOTTOM OF THE DOOR. MUST PROVIED A GASKET SO THE DOOR WILL BE TIGHT FITING.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE GREASE BUILD-UP, AND INTERIOR OF REACH IN FREEZERS AND COOLERS IN NEED OF CLEANING TO REMOVE FOOD SPILLS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS IN NEED OF CLEANING TO REMOVE ALL FOOD BUILD-UP. MUST CLEAN, AND MAINTAIN AT ALL TIMES.
    code 34

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 25, 2013: 4 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up