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Taqueria Los Compadres

May 19, 2025 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: INSRUCTED TO PROVIDE SMOOTH AND EASILY CLEANABLE SPLASHGUARD ON HANDSINK LOCATED NEXT TO ICE MACHINE AND DRYING RACK WITH CLEAN KITCHEN USTENSILS. MUST MAINTAIN IN ORDER TO PREVENT POSSIBLE CONTAMINATION.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED UPRIGHT COOLER AS WELL AS 2 DOOR COOLING UNIT WITH COLD HOLD ATTACHED LOCATED IN PREP AREA IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND REMOVE ALL DRIED FOOD DEBRIS ON INTERIOR SURFACES OF EQUIPMENT.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED HANDWASHING SINK LOCATED IN FRONT PREP AREA SLOW DRAINING. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.
code 51
All Food Employees Have Food Handler Training

Inspector note: INSTRUCTED TO PROVIDE FOOD HANDLER CERTIFICATES FOR ALL FOOD EMPLOYEES AND MAINTAIN ON SITE FOR REVIEW.
code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 19, 2024: 1 finding appeared for the first time. 3 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.