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Taqueria Los Gallos

November 14, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings4
critical findings0

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: AIR VENT IN FRONT PREP AREA IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. MUST CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS IN BASEMENT STORAGE IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS IN CORNERS AND AROUND STORAGE SHELVES. MUST CORRECT AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: HOLE IN BASEMENT CEILING IN NEED OF REPAIR. MUST SEAL AND MAINTAIN.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: FLOOR DRAIN IN BASEMENT STORAGE AREA MISSING COVER. MUST PROVIDE AND MAINTAIN.
code 38

What changed since the previous inspection?

Compared with Pass on January 4, 2017: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.