Taqueria Maria's

January 9, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST PROVIDE A SPLASH GUARD IN BETWEEN HAND SINK AND 3- COMPARTMENT SINK AND BETWEEN MOP SINK AND DISH STORAGE SHELF.MUST REMOVE RUST FROM LOWER SHELF OF GRILL TABLE.
    code 32
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST SEAL OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILINGS.MUST REPAIR OR REPLACE STAINED CEILING TILE IN PREP AREA.MUST CLEAN GREASE FROM LIGHT SHIELDS ABOVE COOKING EQUIPMENT.
    code 35
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE THERMOMETER FOR SMALL REFRIGERATOR.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST ELEVATE OR REMOVE ARTICLES OFF OF FLOOR UNDER FRONT SERVICE COUNTER AND IN 2ND FL. APARTMENT LEADING TO HOT WATER TANK.
    code 41

What changed since the previous inspection?

Compared with No Entry on January 5, 2018: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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