✓!

Taqueria Y Birrieria Morelia

June 4, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings12
critical findings2

Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION 7-38-010
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY AND SUPPLIES. PRIORITY FOUNDATION 7-38-005
code 5Priority
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED READY TO EAT TCS FOOD(SALSA, HAM, ETC) STORED IN COOLERS AND NOT LABELED AND DATED. INSTRUCTED MANAGER TO LABEL AND DATE ALL REFRIGERATED READY TO EAT TCS FOOD HELD FOR MORE THAN 24 HOURS. PRIORITY FOUNDATION 7-38-005
code 23
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: OBSERVED NO CONSUMER ADVISORY AND DISCLOSURE STATEMENT ON MENU. INSTRUCTED MANAGER TO PROVIDE CONSUMER ADVISORY AND DISCLOSURE. PRIORITY FOUNDATION 7-38-005
code 25
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: OBSERVED NO METAL STEM THERMOMETER AVAILABLE. INSTRUCTED MANAGER TO PROVIDE METAL STEM THERMOMETER FOR INTERNAL TEMPERATURES. PRIORITY FOUNDATION 7-38-005
code 36
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED BULK CONTAINERS NOT LABELED IN REAR PREP AREA. INSTRUCTED TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED 1/4" GAP ON BOTTOM LEFT CORNER OF REAR DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.
code 38
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED GROCERY BAGS USED FOR FOOD STORAGE IN CHEST FREEZER. INSTRUCTED MANAGER TO REMOVE ALL GROCERY BAGS AND PROVIDE FOOD STORAGE BAGS AND CONTAINERS. • OBSERVED LARGE POT IN REAR PREP AREA TOO LARGE TO FIT INSIDE COMPARTMENTS OF 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE AN APPROVED ALTERNATIVE METHOD TO WASH, RINSE, AND SANITIZE.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED NO HOT AND COLD RUNNING WATER CONNECTED TO UTILITY SINK. INSTRUCTED MANAGER TO PROVIDE AND MAINTAI. • OBSERVED COLD WATER HANDLE MISSING ON WASHBOWL. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN. OBSERVED LEAKING FAUCET ON 3-COMPARTMENT SINK AND LEAKING DRAINPIPE UNDER WASHBOWL. INSTRUCTED TO REPAIR AND MAINTAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED UNUSED EQUIPMENT STORED INSIDE UNUSED WALK-IN COOLER AND UNUSED EQUIPMENT STORED IN REAR PREP AREA. INSTRUCTED MANAGER TO REMOVE ALL UNUSED ARTICLES AND EQUIPMENT TO PREVENT PEST HARBORAGE.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED NO LIGHT SHIELDS IN REAR PREP AREA NEAR 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPLACE LIGHT SHIELDS AND MAINTAIN. • OBSERVED VENTILATION FAN NOT OPERABLE INSIDE WASHROOM. INSTRUCTED MANAGER TO REPAIR VENTILATION FAN AND MAINTAIN. • OBSERVED FRYER AND GRILL NOT COMPLETELY UNDER VENTILATION HOOD. INSTRUCTED MANAGER ALL COOKING EQUIPMENT MUST FIT COMPLETELY UNDER VENTILATION HOOD.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
code 58

What changed since the previous inspection?

Compared with Pass on July 21, 2017: 11 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in West Elsdon

See every restaurant in West Elsdon →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.