✕

Target

March 27, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings4
critical findings1

← Back to the current restaurant page

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: FOUND NO RUNNING HOT WATER AT MEN'S WASHROOM HANDWASH BOWL, WATER TEMPERATURE AT 78.1 F. INSTRUCTED MANAGER MUST INCREASE HOT WATER TEMPERATURE IN MEN'S WASHROOM HANDWASH BOWL TO A MINIMUM OF 100.0 F BY DATE OF REINSPECTION. PRIORITY VIOLATION 7-38-030(C). NO CITATION ISSUED.
code 10Priority
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED 1/2 INCH GAP AT DOOR SWEEPS BETWEEN 1ST FLOOR ENTRANCE/EXIT DOUBLE DOORS. MUST RODENT PROOF SAID DOORS.
code 38
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: FOUND NO RUNNING HOT WATER AT EMPLOYEES BREAK ROOM HANDWASH BOWL, WATER TEMPERATURE AT 66.0 F. INSTRUCTED MANAGER SAID HANDWASH BOWL MUST HAVE A MINIMUM HOT WATER TEMPERATURE OF 100.0 F.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: BALER ROOM FLOOR LITTERED UNDER SHELVES AND ALONG WALLS/CORNERS. MUST CLEAN FLOOR AND MAINTAIN.
code 55

What changed since the previous inspection?

Compared with Pass on July 6, 2017: 4 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Lake View

See every restaurant in Lake View →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.