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Tattler Post #973 Amer. Legion

October 30, 2015 · No Entry
🫥not rated
  • official resultNo Entry
  • inspection typeCanvass
  • failed findings1
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE ON SITE WHILE POTENTIALLY HAZARDOUS FOODS (CHICKEN, BEEF, ETC.) ARE PREPARED. INSTRUCTED MANAGER A ORIGINAL CITY OF CHICAGO FOOD SANITATION MANAGER CERTIFICATE WITH MANAGER MUST BE ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED. SERIOUS VIOLATION 7-38-012.
    code 21

What changed since the previous inspection?

Compared with Pass on June 3, 2014: 1 finding appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up