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Tawakkul Restaurant

May 26, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings10
critical findings3

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: FOUND NO PAPER TOWELS AT HAND SINK AT PREPARATION AREAS.PRIORITY FOUNDATION. CITATION ISSUED.7-38-030C. MUST PROVIDE.
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: FOUND NO EMPLOYEE HEALTH POLICY AT PREMISES.PRIORITY VIOLATION. NO CITATION ISSUED. 7-38-010. MUST PROVIDE.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: FOUND NO VOMIT AND DIARRHEAL CLEAN UP POLICY WITH SPILL KIT.PRIORITY FOUNDATION.7-38-005. NO CITATION ISSUED. MUST PROVIDE.
code 5Priority
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: FOUND TCS FOODS INSIDE REACH IN COOLERS AT IMPROPER COLD HOLDING TEMPERATURES:25 POUNDS OF COOKED LAMB AT 57.4F, 15 POUNDS OF RAW MARINATED CHICKEN AT 58.6F,35 POUNDS OF RAW CHICKEN AT 61.5F, 30POUNDS OF GROUND LAMB AT 46.8F, AND 30POUNDS LENTIL SAUCES AT 48.2F. PRIORITY VIOLATION. CITATION ISSUED. 7-38-005. DISPOSED OF 135 POUNDS OF TCS FOODS.INSTRUCTED MANAGEMENT TO PROPERLY COOL TCS FOODS BELOW 41F BEFORE STORING INSIDE COOLERS.
code 22
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: FOUND LIVE ROACH ACTIVITY THROUGHOUT FACILITY. OBSERVED MORE THAN 50 LIVE ROACHES THROUGHOUT PREMISES. MOREOVER, OBSERVED SMALL FLY ACTIVITY AT RESTROOM AND KITCHEN AREAS. PRIORITY VIOLATION.CITATION ISSUED. 7-38-020A. MUST NOTIFY PEST CONTROL OPERATOR.
code 38
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: FOUND FOOD CONTAINERS NOT STORED PROPERLY(POTS/CONTAINERS ETC.).MUST STORE ON DRYING RACKS INVERTED.
code 44
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: FOUND FOLLOWING NOT CLEAN: STOVES, INTERIOR OF REACH IN COOLERS, TABLES, ALL SINKS, AND ALL COOKING EQUIPMENT.
code 49
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: FOUND TRASH CAN INSIDE RESTROOM WITH NO LIDS.MUST PROVIDE.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FOUND FLOORS NOT CLEAN AT PREPARATION AREAS AND RESTROOM. MUST CLEAN AND SANITIZE.
code 55
All Food Employees Have Food Handler Training

Inspector note: FOUND FOODHANDLER WITH NO CERTIFICATE. MUST PROVIDE.
code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 16, 2020: 6 findings appeared for the first time. 4 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.