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Taylor Made Pizza

August 10, 2011 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings4
critical findings1

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Failed findings

water/temperature at the sink offcritical

Official wording: Water Source: Safe, Hot & Cold Under City Pressure
Inspector note: All food establishments shall be provided with an adequate supply of hot and cold water under pressure properly connected to the city water supply. NO HOT RUNNING WATER IN RESTAURANT, MANAGER UNABLE TO TURN ON HOT WATER TANK, INSTRUCTED MANAGER TO PROVIDE HOT WATER AT ALL TIMES. BY THE END OF INSPECTION A TECHNICIAN ARRIVED ON PREMISES AND REPAIRED HOT WATER TANK, WATER TEMPERATURE IS RISING GRADUALLY.
code 9Priority
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: All utensils shall be thoroughly cleaned and sanitized after each usage. SHELVES AND LARGE CAN OPENER AT PREP AREA NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN.
code 33
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. SINK STOPPERS AT 3COMP SINK IN POOR REPAIR, BUCKETS ARE USED TO KEEP THE STOPPER HANDLE IN PLACE, INSTRUCTED TO REPAIR OR REPLACE.
code 38
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: All employees shall be required to use effective hair restraints to confine hair. FOOD HANDLER WITH LONG BEARD, INSTRUCTED TO HAVE THE BEARD COVERED WITH PROPER HAIR RESTRAINT.
code 42

What changed since the previous inspection?

Compared with Pass on January 21, 2011: 4 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.