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Taza

June 9, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: CLEAN/SANITIZE KNIVES AND KNIFE RACK AGAINST WALL BY 3-COMP SINK AT REAR.
code 31
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN BOTTOM INTERIOR OF DEEP FRYERS OF GREASE BUILD-UP.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOORS IN KITCHEN AREA AROUND HEAVY EQUIPMENT ALONG WALLBASE AT CORNERS. REPLACE/SEAL LOOSE COVING WHERE WALL MEETS FLOOR UNDER RACK WHERE MICRO WAVE OVEN IS HELD NEXT TO EXPOSED HAND WASH SINK.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN/REPLACE SOILED CEILING PANELS AT REAR, AND WHERE NECESSARY.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: REMOVE CLUTTER AT REAR EXIT DOOR BY STORAGE RACK AND IN STORAGE CLOSET, CLEAN/ORGANIZE AND MAINTAIN AT ALL TIMES.
code 41

What changed since the previous inspection?

Compared with Pass on August 29, 2013: 2 findings appeared for the first time. 3 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.