Teacago

November 21, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings11
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: NOTED BOTH HAND WASHING SINKS NOT ACCESSIBLE FOR USE. BOTH BLOCKED BY POTS AND UTENSILS BEING STORED INSIDE AND A LARGE GARBAGE CAN IN FRONT OF THE PREP HAND SINK. MANAGER REMOVED ALL FROM BOTH SINKS. PRIORITY FOUNDATION VIOLATION 7-38-030(C).
    code 10Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: SOME UPPER AREAS OF THE ICE MACHINE IN NEED OF CLEANING. MUST CLEAN AND MAINTAIN.
    code 16
  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: APPROXIMATELY 20 LBS MILK HELD IN THE BELOW MENTIONED COOLER AT IMPROPER TEMPERATURES RANGING BETWEEN 44.9F TO 48.2F. ALL MILK DISCARDED. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
    code 22
  • food prep surfaces dirty
    Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
    Inspector note: FACILITIES UNABLE TO MAINTAIN ADEQUATE TEMPERATURE. PREP COOLER CONTAINING TCS MILK AT AN AMBIENT TEMPERATURE OF 50F WITH MILK AT 44.9F TO 48.2F. COOLER TAGGED HELD FOR INSPECTION AND MUST NOT USE UNTIL REPAIRED AND MAINTAINS A TEMPERATURE OF 41F AND C.D.P.H CONTACTED FOR REINSPECTION AND TAG REMOVAL. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
    code 33
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: ALL BULK FOOD CONTAINERS MUST BE LABELED WITH PRODUCT COMMON NAME.
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: NO CURRENT PEST CONTROL SERVICE REPORT ON PREMISES OR AVAILABLE FOR REVIEW. LAST ONLINE SERVICE REPORT DATED 1-10-25. ALSO NO PEST CONTROL LOG BOOK ON SITE WITH ALL REQUIRED DOCUMENTATION. MUST HAVE A LICENSE PEST CONTROL CO. SERVICE ESTABLISHMENT AND PROVIDE ALL REQUIRED DOCUMENTATION. PRIORITY FOUNDATION VIOLATION 7-38-020(C) CITATION ISSUED.
    code 38
  • In-Use Utensils: Properly Stored
    Inspector note: NOTED IN-USE COOKS LINE UTENSILS BEING STORED IN A CONTAINER OF WATER AT A TEMPERATURE OF 71.6F. IF STORED IN WATER, MUST MAINTAIN A MINIMUM TEMPERATURE OF 135F OR STORE ON/IN A CLEAN SURFACE/CONTAINER AND WASH, RINSE, SANITIZE AS NEED OR EVERY 4 HOURS.
    code 43
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: NOTED AN OVERSIZED METAL POT TOO LARGE TO BE SUBMERGED INSIDE THE THREE COMPARTMENT SINK TO BE WASHED, RINSED OR SANITIZED. MUST REMOVE THE POT OR PROVIDE A LARGER THREE COMPARTMENT SINK OR A WRITTEN CLEANING PROCEDURE DEMONSTRATING HOW TO PROPERLY WASH RINSE AND SANITIZE.
    code 48
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: INTERIOR OF THE PREP HAND WASHING SINK DIRTY. INSTRUCTED TO CLEAN AND MAINTAIN. • GAS STOVE TOP AND INTERIOR OF THE SMALL OVEN DIRTY WITH FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: WATER DAMAGED CEILING TILES IN THE WASHROOM AND KITCHEN. INSTRUCTED TO REPLACE.
    code 55
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS ARE REQUIRED TO HAVE ALLERGEN TRAINING. MUST PROVIDE PROOF OF ALLERGEN TRAINING OR CERTIFICATES.
    code 58

What changed since the previous inspection?

Compared with Pass on June 20, 2023: 8 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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