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Te'amo Boba Bar
February 13, 2020 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings12
- critical findings2
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: NO EMPLOYEE HEALTH POLICY ON SITE, INSTRUCTED TO OBTAIN.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: NO VOMIT/DIARRHEA CLEAN UP KIT NOR PROCEDURE. INSTRUCTED TO OBTAIN
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food left unprotectedOfficial wording: Food Separated And ProtectedInspector note: SNEEZE GUARD TOO SHORT, MISSING SIDE AND TOP SECTIONS EXPOSING FOOD TO CUSTOMERS CONTAMINATION, ALSO COFFEE STATION WITH NO SNEEZE GUARD, INSTRUCTED TO INSTALL. PRIORITY VIOLATION 7-38-005.
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food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: COOKED FOOD ON SITE HELD IN WALK-IN FOR MORE THAN 24 HOURS ( PORK, WHIPPED CREAM, RICE...) NOT LABELED. INSTRUCTED TO LABEL AND MAINTAIN. NO CITATION ISSUED.
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thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: NO FOOD MEASURING DEVICE (THERMOMETER) ON SITE, INSTRUCTED TO OBTAIN.
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: BULK-FOOD ITEMS NOT LABELED( WHITE POWDER FOOD ) INSTRUCTED TO LABEL.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: NO PEST CONTROL SERVICE RECORDS NO LOG BOOK, INSTRUCTED TO OBTAIN. PRIORITY FOUNDATION VIOLATION 7-38-020 (C)
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: LARGE FOOD MIXER STORED ON FLOOR TOO CLOSE TO MOP SINK, INSTRUCTED TO STORE AWAY FROM MOP SINK.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: UNABLE TO LOCATE BACK FLOW PREVENTION DEVICE ON ICE MAKER AND OTHER ATTACHED TO WATER SUPPLY EQUIPMENT. INSTRUCTED TO INSTALL.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: PAINTED DRY WALL BEHIND FRONT PREP AREA, INSTRUCTED TO INSTALL A DURABLE SMOOTH SURFACE.
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All Food Employees Have Food Handler TrainingInspector note: ALL FOOD HANDLER MUST OBTAIN FOOD HANDLERS CERTIFICATE.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: NO ALLERGEN TRAINING CERTIFICATE FOR FOOD SERVICE MANAGER, INSTRUCTED TO OBTAIN.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.