Teapotbrew Bakery, Llc

September 25, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings9
  • critical findings4

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: MUST PROVIDE HANDWASHING SIGNAGE. • MUST PROVIDE SOAP IN TOILET ROOM TO WASH HANDS INSTRUCTED TO PROVIDE AND MAINTAIN. • MUST PROVIDE HAND DRYING DEVICE IN TOILET ROOM. CORRECT AND MAINTAIN.
    code 10Priority
  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: MANAGER MUST PROVIDE CITY OF CHICAGO SANITATION CERTIFICATE. CORRECT AND MAINTAIN.
    code 2Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: MUST PROVIDE EMPLOYEE HEALTH POLICY FOR ALL EMPLOYEES. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION NO CITATION ISSUED
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: MUST PROVIDE POLICY FOR CLEAN UP FOR DIARRHEA AND VOMIT. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION NO CITATION ISSUED
    code 5Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: DOORS IN NEED OF RODENT PROOFING. MUST CORRECT AND MAINTAIN.
    code 38
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: SNEEZE GUARD NEEDED AT FRONT COFFEE STATION. INSTRUCTED TO INSTALL
    code 39
  • Hot & Cold Water Available; Adequate Pressure
    Inspector note: NO HOT WATER ON SITE. GAS HAS NOT BEEN TURNED ON CORRECT AND MAINTAIN.
    code 50
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: BACK FLOW PREVENTORE MUST BE PRESENT ON ICE MACHINE INSTALL AND MAINTAIN.
    code 51
  • All Food Employees Have Food Handler Training
    Inspector note: ALL EMPLOYEES MUST HAVE FOOD HANDLER TRAINING. PROVIDE AND MAINTAIN.
    code 57

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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