Teapotbrew Bakery, Llc

October 23, 2024 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings7
  • critical findings0

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Failed findings

  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: 3-305.11: OBSERVED FOOD ITEMS IN THE DISPLAY NOT COVERED. INSTRUCTED TO COVER THE FOOD ITEMS ON DISPLAY WINDOW TO PREVENT FROM POSSIBLE CONTAIMINATION.
    code 39
  • Personal Cleanliness
    Inspector note: 2-402.11: OBSERVED THE FOOD HANDLERS WITH NO HAIR RESTRAINTS WHILE IN THE FOOD PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.
    code 40
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: 4-201.11: OBSERVED CHIPPED, PLASTIC LIDS ON THE FOOD STORAGE CONTAINERS WITH EGGS AND COFFEE BEANS. INSTRUCTED TO REPLACE LIDS TO PREVENT CONTAINATING ITEMS.
    code 47
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: 4-301.12: OBSERVED THE FACILITY MISSING TWO SINK STOPPERS FOR THE THREE COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN.
    code 48
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: 4-601.11(C): OBSERVED THE SHELVES UNDER THE FOOD PREP TABLES WITH SLIGHT DEBRIS BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN. • 4-601.11(B): OBSERVED THE INTERIOR WALLS AND THE PANEL ABOVE THE ICE INSIDE OF THE ICE MACHINE WITH SLIGHT BUILD UP. INSTRUCTED TO EMPTY ICE FROM BIN AND CLEAN AND SANITIZE.
    code 49
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: 5-501.17: OBSERVED THE GENDER-NEUTRAL TOILET ROOM WITH NO LID ON THE RECEPTACLE. INSTRUCTED TO PROVIDE FOR DISPOSAL OF FEMININE PRODUCTS.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-201.12: OBSEVRED A SMALL OPENING IN THE LOWER WALL ON THE SIDE OF THE COLD HOLDING UNIT UNDER THE SERVICE COUNTER. INSTRUCTED TO SEAL OPENING IN ORDER TO PREVENT POTENTIAL HARBORAGE POINTS FOR PEST. • 6-501.13: OBSERVED SLIGHT DEBRIS ON THE FLOORS THROUGHOUT THE REAR FOOD PREP AREA, ESPECIALLY UNDER THE THREE COMPARTMENT SINK. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Fail on October 16, 2024: 7 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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