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Tedino's

May 3, 2021 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass Re-Inspection
failed findings4
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: NO HANDWASHING SINK INSTALLED AT FRONT PREP PIZZA AREA WERE RAW,COOKED AND READY TO EAT FOOD PRODUCTS ARE HANDLED. INSTRUCTED TO INSTALLED HANDWASHING SINK AT SAID AREA. PRIORITY FOUNDATION VIOLATION:7-38-030(C),NO CITATION ISSUED
code 10Priority
In-Use Utensils: Properly Stored

Inspector note: OBSERVED KNIVES BEING STORED IMPROPERLY BETWEEN PREP COOLERS(PIZZA AREA). MUST PROVIDE KNIFE RACK
code 43
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: BROKEN RUBBER GASKET INSIDE WHITE CHEST FREEZER AT HALLWAY STORAGE AREA.REPAIR/REPLACE
code 47
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: BROKEN CEILING TILESAND BUBBLED UP CEILING(DUE TO WATER) TILES AT HALLWAY STORAGE/DISHROOM ABOVE WALK-IN COOLER. ALSO BROKEN CEILING TILES AROUND DUCT PIPES.INSTRUCTED TO REPLACE.
code 55

What changed since the previous inspection?

Compared with Fail on April 21, 2021: 4 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.