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Tel-Aviv Bakery
August 21, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST REPLACE MISSING INTERIOR LINING COVER AT THE COOLER DOOR LOCATED ON THE RIGHT HAND SIDE ON THE EAST SIDE OF THE KITCHEN AREA LOCATED BETWEEN A FREEZER AND ANOTHER COOLER.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN AND SANITIZE INTERIOR BOTTOM SHELVES IN ALL FRONT CUSTOMER PASTRY AND COOKIE CASES, ALL COOLERS AND REFRIGERATORS TO REMOVE CRUMBS AND FOOD DEBRI.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST DETAIL CLEAN ALL FLOOR DRAINS ON PREMISES. ALSO MUST DETAIL CLEAN AND SANITIZE ALL FLOORS THROUGHOUT ENTIRE PREMISES AND UNDER ALL HEAVY EQUIPMENT TO REMOVE ENCRUSTED FOOD DEBRI AND GRIME.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST REMOVE PEELING PAINT IN THE REAR CEILING ABOVE THE LARGE OVENS. ALSO AT SAME AREA MUST REMOVE ACCUMULATED ENCRUSTED DUST DEBRI AT SAME AND AT EXHAUST FAN ABOVE SAME AREA.
What changed since the previous inspection?
Compared with Fail on August 14, 2014: 4 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.