✕

Teleoloapan Grocery

April 5, 2011 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings5
critical findings0

← Back to the current restaurant page

Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. FRONT DOOR NOT TIGHT FITTING AND INSECT PROOFED. HAS A ONE FOURTH INCH AT THE BOTTOM OF THE DOOR. INSTRUCTED TO MAKE DOOR TIGHT FITTING AND RODENT PROOFED. INSTRUCTED TO
code 18
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST PAINT ALL RAW WOOD SHELVES.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN ALL STORE SHELVES,REACH IN COOLERS AND DEFROST AND CLEAN REACH IN FREEZERS THROUGHOUT PREMISES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REPLACE ALL THE BROKEN FLOORS AND MISSING FLOOE TILES THROUGHOUT PREMISES. CLEAN THE FLOORS UNDER THE SHELVES UNDER THE HEAVY EQUIPMENT IST FLOOR AND BASEMENT.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Use dustless cleaning methods. SEAL ALL HOLES IN THE WALLS THROUGHOUT STORE AND BASEMENT. REMOVE THE PEELING PAINT FROM THE WALLS IN THE BASEMENT DRY STORAGE AREA.
code 35

Browse this restaurant's inspections

More restaurants in North Lawndale

See every restaurant in North Lawndale →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.