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Temporis

November 22, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeLicense
failed findings4
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: Facility will serve potentially hazardous foods (meat, lamb, etc.) to temperature requested. Instructed must post a consumer advisory in plain view of customers. Operator have been given signage.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Found raw wooden shelving in basement storage. Must paint or seal all raw wood surfaces. All surfaces must be smooth and easily cleanable (not porous). Must maintain same.
code 32
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: Found utility sink in basement without backflow prevention device. Must provide. Must maintain same.
code 38
Food Handler Requirements Met

Inspector note: Must have proof of food handler training for all food handling employees who do not have City of Chicago certified manager certificate.
code 45

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.