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Tepoz Tacos
November 17, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeLicense
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: TOP DOOR TO PREP COOLER IN POOR REPAIR, MUST PROVIDE HINGES TO PROPERLY CLOSE DOOR,
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS UNDER AND BEHIND EQUIPMENT IN PREP AREA NOT CLEAN, INSTRUCTED TO CLEAN DAILY,
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: COOLERS WITHOUT THERMOMETERS, INSTRUCTED TO PROVIDE,
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: CLUTTER IN BACK STORAGE AREA, INSTRUCTED TO CLEAN AND BETTER ORGANIZE,
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.