Cooked?✓
Tesfa Ethiopian Cuisine
April 4, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
-
Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: NOTED ASSORTED FOOD ITEMS INSIDE REFRIGERATION UNITS NOT PROPERLY LABELED. INSTRUCTED TO PROPERLY ALL FOOD ITEMS WITH PRODUCT NAME AND/OR PREPARED BY DATE.....NOTED FOOD ITEMS STORED IN GROCERY BAGS. INSTRUCTED TO REMOVE FOOD ITEMS AND STORED INSIDE AN APPROVED FOOD GRADE CONTAINER WITH TIGHT FITTING LID.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INSTRUCTED TO CLEAN AND MAINTAIN SHELVES AT THE KITCHEN PREP AREA WITH DIRT AND FOOD PARTICLES.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: INSTRUCTED TO DETAIL CLEAN FLOOR THROUGHOUT ALONG WALL BASE AND UNDERNEATH EQUIPMENT AT THE KITCHEN AND DISH WASHING AREA.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: NOTED LEAKAGE AT BOTTOM PIPING OF THE HAND WASH SINK AND FAUCET OF THE 2 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.....NOTED LOW WATER PRESSURE AT ALL SINKS. INSTRUCTED TO REPAIR AND MAINTAIN....NOTED DIRT AND GREASE ACCUMULATION AT THE STOVE VENTILATION HOOD. INSTRUCTED TO CLEAN AND MAINTAIN.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: NOTED EMPLOYEE BELONGINGS ON SHELVES AT THE PREP AREA. INSTRUCTED REMOVE AND PROVIDE A DESIGNATED AREA FOR EMPLOYEES TO STORE THEIR BELONGINGS.
What changed since the previous inspection?
Compared with Pass on May 9, 2017: 3 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
Browse this restaurant's inspections
More restaurants in Uptown
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.