Texas Taco

September 15, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings4
  • critical findings1

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Failed findings

  • food received at unsafe tempscritical
    Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
    Inspector note: OBSERVED NO PAPER TOWELS AT THE EXPOSED HAND WASHING SINK IN KITCHEN FOOD PREP AREA AND HAND WASHING SINK IN WASHROOM. MUST PROVIDE AND MAINTAIN. CRITICAL VIOLATION 7-38-030. NON CITATION ISSUED.
    code 12Priority
  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: OBSERVED FRONT PREP TABLE NOT PROTECTED FROM CONTAMINATION IN KITCHEN FOOD PREP AREA. MUST PROVIDE SNEEZE GUARD SHIELD PER CITY CODE. SERIOUS VIOLATION 7-38-005(A. NO CITATION ISSUED.
    code 16
  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: PREMISES DOES NOT HAVE A DUMPSTER. MUST PROVIDE OUTSIDE WASTE RECEPTACLE. SERIOUS VIOLATION 7-38-020. NO CITATION ISSUED.
    code 19
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST PROVIDE DRAINBOARD AT THE 3-COMPARTMENT SINK ON KITCHEN FOOD PREP AREA.
    code 32

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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