Thai Aree House

January 27, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings2
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN ALL THE WIRE RACK SHELVINGS ABOVE THE 3 COMPT SINK (WITH GREASE BUILD-UP)AND MAINTAIN. MUST CLEAN REMOVE GREASE BUILD-UP ON THE ONE BURNER STOVE AND INSIDE THE BROKEN STOVE AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN THE FLOOR AND MAINTAIN AROUND THE GREASE TRAP BOX BY THE WOK STATION AND UNDER THE 3 COMPT SINK.
    code 34

What changed since the previous inspection?

Compared with No Entry on January 23, 2017: 2 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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