✓

Thai Eatery

January 28, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST REPAINT WOODEN SHELVINGS IN KITCHEN FOOD PREP,REAR DRY STORAGE AND REPLACE/REPAIR RUSTY SHELVINGS INSIDE THE 2 DOOR FOOD PREP COOLER USING A NON-TOXIC FINISH.
code 32
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST SEAL NOTICEABLE OPENINGS ON LOWER WALL,AROUND PIPE BENEATH THE 2 COMP SINK IN KITCHEN FOOD PREP.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST REPAIR WATER LEAK AT DRAIN PIPE BENEATH THE 3 COMP MIDDLE SECTION.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST REMOVE UNUSED DEEP FRYER STORED AT REAR DRY STORAGE AND CLEAN,ORGANIZE OFFICE SPACE AND ELEVATE ARTICLES 6" OFF FLOOR/WALL FOR EASIER CLEANING.
code 41

What changed since the previous inspection?

Compared with No Entry on January 17, 2013: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.