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Thai Food Cuisine

December 17, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense Re-Inspection
failed findings8
critical findings3

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: Violation Codes: 6-301.14 Inspector Comments: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINK IN REAR PREP AREA. MUST PROVIDE AND MAINTAIN.
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: Violation Codes: 2-102.14(O) Inspector Comments: THE PERSON IN CHARGE UNABLE TO PROVIDE EMPLOYEE HEALTH POLICY. INSTRUCTED TO PROVIDE EMPLOYEE HEALTH POLICY AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: Violation Codes: 2-501.11 Inspector Comments: THE PERSON IN CHARGE UNABLE TO PROVIDE PROCEDURE FOR EMPLOYEE TO FOLLOW WHEN RESPONDING TO VOMITING AND DIARRHEL EVENTS. INSTRUCTED TO PROVIDE PROCEDURE WITH THE NECESSARY ITEMS. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED
code 5Priority
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: Violation Codes: Inspector Comments: OBSERVED REAR NORTH SIDE ENTRANCE DOOR NOT RODENT PROOF DOOR HAS APPROXIMATELY ONE INCH OPENING ON BOTTOM DOOR. MUST REPAIR AND MAKE DOOR RODENT PROOF TO PREVENT PEST ENTRY. • OBSERVED EVIDENCE OF APPX. 100 OR MORE RAT DROPPINGS ON FLOOR IN BETWEEN BROKEN WOOD FLOOR BOARDS,UNDER 3- COMPARTMENT SINK AND HAND SINK IN MIDDLE PREP/DISH WASHING AREA AND INSIDE OF FRYER CABINET AND ON FLOOR BEHIND OVEN IN REAR PREP/DISH WASHING AREA.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 12/17/19.(PRIORITY FOUNDATION-NO CITATION ISSUED)
code 38
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: Violation Codes: 4-201.11 Inspector Comments: OBSERVED RUSTY STORAGE SHELVING INSIDE 3-DOOR COOLER LOCATED IN REAR PREP AREA. MUST REPAINT AND MAINTAIN • Violation Codes: 4-101.17 Inspector Comments: OBSERVED RAW WOOD WALL IN REAR PREP AREA. WALLS MUST BE SMOOTH AND EASILY CLEANABLE SURFACES.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: Violation Codes: 5-205.15 Inspector Comments: OBSERVED LEAKING FAUCET BASE AT THE 3-COMPARTMENT SINK IN REAR PREP AREA. MUST REPAIR AND MAINTAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: Violation Codes: 6-201.11 Inspector Comments: OBSERVED PEELING PAINT ON CEILING ABOVE REAR 3-COMPARTMENT SINK. MUST REPAINT CEILING AND MAINTAIN
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: Violation Codes: 6-202.11 Inspector Comments: MUST REPLACE BURN OUT LIGHT BULB ABOVE 3-DOOR COOLER IN REAR PREP AREA • Violation Codes: 6-202.11 Inspector Comments: OBSERVED MISSING LIGHT SHIELDS ABOVE COOKING EQUIPMENT IN REAR PREP AREA. MUST PROVIDE AND MAINTAIN
code 56

What changed since the previous inspection?

Compared with Fail on December 12, 2019: 8 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.