Thai Lagoon Restaurant

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings9
• critical findings2

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Failed findings

• 🤒sick-employee policy not followedcritical
  Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
  Inspector note: 2-102.14(N) OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
  code 3Priority
• 🤒staff working while sickcritical
  Official wording: Procedures For Responding To Vomiting And Diarrheal Events
  Inspector note: 2-501.11 OBSERVED NO CLEAN UP PROCEDURE ON THE PREMISES FOR VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE A CLEAN UP PROCEDURE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
  code 5Priority
• ⚠️Single-Use/Single-Service Articles: Properly Stored & Used
  Inspector note: 4-903.11(C) OBSERVED PLASTIC SPOONS STORED IMPROPERLY IN PLASTIC CUPS. MANAGEMENT INSTRUCTED TO STORE ALL SINGLE-USE UTENSILS WITH HANDLES UP TO PREVENT CONTAMINATION FROM HANDS.
  code 45
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: 4-501.11 REPLACE THE TORN DOOR GASKETS INSIDE OF THE 2 DOOR PREP COOLER.
  code 47
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: 4-602.13 DETAIL CLEAN THE STAINLESS STEEL STORAGE SHELVES, INTERIOR OF FREEZER, SHELVES ABOVE THE PREP COOLER, EXTERIOR OF FOOD STORAGE CONTAINERS, STOVE, DEEP FRYER.
  code 49
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: 6-501.12 DETAIL CLEAN THE WALL BEHIND THE STOVE.
  code 55
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  Inspector note: 6-202.11 OBSERVED LIGHT FIXTURES WITH NO LIGHT SHIELDS ON THEM. MUST INSTALL LIGHT SHIELDS ON THE LIGHT FIXTURES IN THE FOOD PREP AREA.
  code 56
• ⚠️All Food Employees Have Food Handler Training
  Inspector note: 2-102.13 OBSERVED SEVERAL FOOD HANDLING EMPLOYEES WITHOUT A FOOD HANDLER CERTIFICATE. MUST SHOW PROOF OF TRAINING FOR ALL EMPLOYEES.
  code 57
• 🥜allergen training missing
  Official wording: Allergen Training As Required
  Inspector note: PA 100-0367 OBSERVED THE CERTIFIED FOOD MANAGERS WITHOUT PROOF OF ALLERGEN TRAINING. MUST SHOW PROOF OF TRAINING FOR ALL CERTIFIED FOOD MANAGERS.
  code 58

What changed since the previous inspection?

Compared with Pass on April 24, 2017: 9 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.