Thai Oscar Restaurant

June 20, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: MULTI AND SINGLE USE UTENSILS IN SUSHI AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT UTENSILS TO PREVENT CONTAMINATION BEFORE USE.
    code 31
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: EXTERIOR BETWEEN COOKING EQUIPMENT, DEEP FRYER CABINETS AND CUTTING BOARD NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE FODD CONTACT SURFACES.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR IN PREP AND STORAGE AREA NOT CLEAN. INSTRUCTED TO DETAIL CLEAN DAILY.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: LIGHT COVER IN PREP AREA NOT CLEAN. INSTRUCTED TO DETAIL CLEAN COVER.
    code 35

What changed since the previous inspection?

Compared with Pass on February 27, 2013: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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