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Thai Thai Rest

July 12, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings5
critical findings1

Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES; OBSERVED A CONTAINER WITH ABOUT 12 LBS OF COOKED CHICKEN AT 64.6F AND 1LB OF COOKED PORK AT 89.7F, BOTH CONTAINERS ON TOP OF DISH MACHINE, NO TEMPERATURE LOG AVAILABLE AT TIME OF INSPECTION. INSTRUCTED POTENTIALLY HAZARDOUS FOODS MUST BE, COLD AT 40F OR BELOW, HOT AT 140F OR HIGHER. FOODS DISCARDED, V=$125. CRITICAL CITATION ISSUED, 7-38-005(A).
code 3Priority
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS FROM REPORT #521662, DATED 8-10-11 NOT CORRECTED. VIOLATIONS #30, MUST LABEL/DATE PREP FOOD INSIDE STORAGE COOLER AND LABEL DRIED FOOD STORAGE CONTAINERS IN KITCHEN. #31, CLEAN MULTI-USE POTS/PANS MUST BE PROPERLY STORED ON KITCHEN'S SHELVES. #32, BROKEN GASKETS ON PREP REACH IN COOLER DOORS MUST BE REPLACED. #33, THE FOLLOWING NOT CLEAN; MUST CLEAN/SANITIZE; COOLERS, FREEZER, COOKING EQUIPMENT, DRIED FOOD STORAGE CONTAINERS, MICROWAVE OVEN AND STORAGE SHELVES IN STORAGE ROOM. #34, MUST REPLACE BROKEN FLOOR TILES THRU-OUT THE KITCHEN AND CLEAN FLOORS, UNDER, BEHIND EQUIPMENT AND SHELVING UNITS IN KITCHEN AND STORAGE ROOM. #35, MUST CLEAN WALLS IN KITCHEN AND REPAIR SOUTH WALL UNDER 3PART SINK. #41, CLUTTER NOTED INSIDE STORAGE ROOM, MUST REMOVE UNNECESSARY ARTICLES, CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS. SERIOUS CITATION ISSUED, 7-42-090.
code 29
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: INSTRUCTED TO REMOVE TAPE FROM ABOVE 3PART SINK AND OPENINGS THRU-OUT THE KITCHEN AND PROPERLY SEAL AREAS.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: INSTRUCTED TO REPAINT RUSTY GREASE TRAP UNDER 3PART SINK.
code 38
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: INSTRUCTED FOOD HANDLER MUST HAVE HAIR RESTRAINT.
code 42

What changed since the previous inspection?

Compared with Pass on August 10, 2011: 4 findings appeared for the first time. 1 finding recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.