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Thai Valley Restaurant

August 21, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeShort Form Complaint
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST RE CAULK AROUND THE WASHBOWL SINK IN THE WOMENS WASHROOM. CAULKING WORN OUT.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN AND MAINTAIN ALL THE CHAIRS AND DINING TABLES IN THE REAR DINING AREA(WITH DUST ACCUMULATED).
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN IN DETAIL THE FLOOR IN THE REAR DINING AREA (WITH DUST BUILD UP)AND MAINTAIN.
code 34
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: ALL EMPLOYEES IN THE PREP AREA/KITCHEN,HANDLING FOODS, MUST WEAR A HAIR RESTRAINT.
code 42

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 15, 2012: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.