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That Little Mexican Cafe

May 25, 2012 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass Re-Inspection
failed findings3
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN INTERIOR OF DEEP FRYERS, AND BOTTOM OF STOVE,GREASE BUILD-UP
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN FLOOR DRAINS THROUGHOUT THE PREMISES, MINERAL AND BLACK SUBSTANCE BUILD-UP. NEED TO CLEAN FLOOR UNDER COOKING EQUIPMENTS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN WALL UNDER THE UNUSED ICE BIN AT BAR AREA,BOTTOM PART.FOOD STAINS ON WALL.
code 35

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 22, 2012: 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.