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The Apple Market

September 14, 2016 · Pass w/ Conditions
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  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings8
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE BEIING HANDLED AND SERVED SUCH AS(SLICING LUNCHEON MEATS,HAM, TURKEY,PASTA,COLE SLAW)MUST BE ON SITE AT ALL TIMES.CERTIFIED MANAGER ARRIVED ON SITE AT 9:55 A.M. AFTER INSPECTION WAS CONDUCTED.(SERIOUS 7-38-012)
    code 21
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: MUST REMOVE KNIFE STORED IN BETWEEN PREP TABLE AND WALL IN REAR PREP AREA
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 2- DOOR REACH IN FREEZER,WALK IN COOLER DOOR.MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN DEBRI FROM WALK IN COOLER CUTTING BOARDS,UNDER SIDES OF PREP TABLE,FAN GUARDS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST REPAIR OR REPLACE BROKEN CONCRETE FLOOR IN HALL WAY NEAR HAND SINK IN PREP AREA
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST REPAIR OR REPLACE LOOSE & MISSING WALL BASES IN REAR PREP AREA,FRONT PREP AREA.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST PROVIDE SHATTER PROOF BULBS OR LIGHT SHIELDS IN FRONT PREP AREA ABOVE SERVICE COUNTER AND FRONT PREP AREA AND DISH WASHING AREA.MUST REPLACE CRACKED LIGHT SHIELD IN REAR PREP AREA.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST PROVIDE 2- MORE SINK STOPPERS FOR 3- COMP SINK.MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER IN DISH WASHING AREA.
    code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on November 5, 2014: 7 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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