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The Bandit

July 20, 2018 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings9
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO COMPLY AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012(A). NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: FOUND NO PROCEDURES ON SITE FOR THE CLEAN UP OF VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
code 5Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: "OBSERVED NO DISCLOSURE ON MENUS FOR RAW/UNDERCOOKED FOOD. INSTRUCTED TO PROVIDE A DISCLOSURE ON MENUS AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED
code 25
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: ALSO OBSERVED CUSTOM BLOCKS OF ICE, USED FOR COCKTAILS, STORED IN DEEP FREEZER IN BASEMENT WITHOUT LABELS OR DATES. INSTRUCTED MANAGER TO PROVIDE LABELS AND DATES. • OBSERVED BOTTLED AND CAPPED COCKTAILS STORED IN BACK BAR COOLERS. INFORMED MANAGER THAT PROPER LABEL AND DATE MUST BE PROVIDED. INSTRUCTED MANAGER TO PROVIDE LABELS AND DATES.
code 37
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: OBSERVED EXPOSED PLACE SETTINGS (MULTI USE UTENSILS) PRE SET ON TABLES THROUGHOUT DINNING ROOM. INFORMED MANAGER THAT PRE SET MULTIUSE UTENSILS MUST BE STORED TO PREVENT CONTAMINATION. INSTRUCTED MANAGER THAT PRE SET UTENSILS MUST BE TO PRE WRAP OR RESET AS CUSTOMERS ARE SEATED. ALSO OBSERVED GLASS WARE STORED UPRIGHT AT BACK BAR AREA AND SERVICE STATION. INFORMED MANAGER THAT MUTIUSE ITMES MUST BE SOTRED INVERTED/UPSIDE DOWN TO PREVENT CONTAMINATION. MAINTAIN AT ALL TIMES.
code 44
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED BROKEN COOLER GASKETS ON BEVERAGE STATION COOLER. INFORMED MANAGER THAT GASKETS MUST BE IN GOOD REPAIR TO MAINTAIN AMBIENT AIR OF UNIT. INSTRUCTED MANAGER TO PROVIDE.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED BLACK MOLD LIKE SUBSTANCE EMBEDDED IN CAULK LINE AND BACK SPLASH AREA OF DISH MACHINE. INSTRUCTED MANAGER TO REMOVE, RESEAL AND MAINTAIN AT ALL TIMES.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED EXCESSIVE CLUTTER, LARGE BOXES, WINE GLASSES, DISCO ALBUMS, STORED IN CLOSET ADJACENT TO LIQUOR STORAGE ROOM, IN BASEMENT. INSTRUCTED MANAGER TO REMOVE ANY UNNECESSARY ITEMS, CLEAN, ORGANIZE AND ELEVATE ITEMS AT LEAST 6 INCHES OFF THE FLOOR. MAINTAIN AT TIMES.
code 55
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED ALLERGEN AWARENESS CERTIFICATE NOT MAINTAINED. INSTRUCTED MANAGER TO OBTAIN ALLERGEN AWARENESS CERTIFICATES. NO CITATION ISSUED.
code 58

What changed since the previous inspection?

Compared with Pass on January 11, 2018: 9 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.