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The Bar On Buena

October 13, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: BAR GUN HOLDERS NOT CLEAN. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN BAR GUN HOLDERS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: BASEMENT FLOOR CLUTTERED. INSTRUCTED MANAGER TO CLEAN FLOOR/ELEVATE ALL ITEMS 6" OFF FLOOR.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED CRACKS/CREVICES ON WALL ADJACENT TO PREP AREA EXPOSED HANDWASH BOWL UNDER COUNTER TOP. INSTRUCTED MANAGER TO SEAL CRACKS/CREVICES.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: PREP AREA 3-COMPARTMENT SINK PIPE DRAINING SLOWLY. INSTRUCTED MANAGER TO ROD OUT DRAIN PIPE AND MAINTAIN.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: NO THERMOMETERS INSIDE WALK IN COOLERS. INSTRUCTED MANAGER TO PROVIDE THERMOMETERS FOR WALK IN COOLERS.
code 40

What changed since the previous inspection?

Compared with No Entry on October 6, 2015: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.