The Bar On Buena

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings4
• critical findings1

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Failed findings

• 🧼hand hygiene slippingcritical
  Official wording: Proper Eating, Tasting, Drinking, Or Tobacco Use
  Inspector note: OBSERVED BAR EMPLOYEE DRINKING FROM A GLASS WITHOUT A LID IN THE BAR AREA AND STORING THE BEVERAGE ON TOP OF COOLER. EMPLOYEES MUST CONSUME BEVERAGES/FOOD IN DESIGNATED AREAS TO PREVENT CONTAMINATION OF FOOD, EQUIPMENT, UTENSILS, ETC.
  code 6Priority
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: MUST CLEAN WHITE SOIL ACCUMULATION FROM FAN GUARDS IN THE BASEMENT WALK-IN COOLER AND MAINTAIN.
  code 49
• ⚠️All Food Employees Have Food Handler Training
  Inspector note: UNABLE TO LOCATE AND VERIFY FOOD HANDLER CERTIFICATES DURING INSPECTION. MUST PROVIDE AND KEEP CERTIFICATES ON SITE.
  code 57
• 🥜allergen training missing
  Official wording: Allergen Training As Required
  Inspector note: NO PROOF OF ALLERGEN TRAINING ON SITE FOR ALL CITY OF CHICAGO FOOD MANAGERS. INSTRUCTED MANAGEMENT THAT ALL CITY OF CHICAGO FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING AND KEEP CERTIFICATE ON SITE.
  code 58

What changed since the previous inspection?

Compared with Pass on October 24, 2024: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.