The Baton Show Lounge

February 18, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings13
critical findings3

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: IF THE LITTLE BAR AT LOWER LEVEL IS USED FOR DRINKS AND OPENED FOOD MUST INSTALL HANDWASHING SINK WITH HOT/COLD RUNNING WATER, PROVIDE SOAP AND PAPER TOWELS. PRIORITY FOUNDATION VIOLATION:7-38-030(C),NO CITATION ISSUED. • NO HANDWASHING SINK INSTALLED AT MAIN BAR AT LOWER LEVEL. INSTRUCTED TO PROVIDE SAID SINK AT MENTIONED AREA FOR PROPER HANDWASHING. ALSO MUST INSTALL AN HANDWASHING SINK AT MAIN KITCHEN DUE TO PRESENT HANDWASHING SINK IS NOT EASILY ACCESSIBLE TO EMPLOYEE(COOK, ETC) PRIORITY FOUNDATION VIOLATION:7-38-030(C), NO CITATION ISSUED. • NO PAPER TOWELS PROVIDED AT HANDWASHING SINK AT FIRST FLOOR BAR AREA. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION:7-38-030(C), NO CITATION ISSUED
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NOTED NO EMPLOYEE HEALTH POLICY ON-SITE AT THE TIME OF INSPECTION FOLLOWING THE NEW CODE AND GUIDELINES. INSTRUCTED TO HAVE VERIFICATION OF POLICY FOR EACH EMPLOYEE ONE ON SITE AT ALL TIMES. PRIORITY FOUNDATION #7-38-010. NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEA EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATESUPPLIES ON SITE. PRIORITY FOUNDATION# 7-38-005. NO CITATION ISSUED -
code 5Priority
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OUTER OPENINGS NOT PROTECTED. FRONT ENTRANCE DOORS NOT RODENT PROOF, GAP OF 1/4" TO 1/2" AT BOTTOM INSTRUCTED TO RODENT SAID DOORS,TO MINIMIZE PEST ENTRY. • NO PEST CONTROL LOG BOOK PROVIDED ON SITE. INSTRUCTED TO PROVIDE PRIORITY FOUNDATION VIOLATION:7-38-020(C) -
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: MUST ENCASE WASTE WATER PIPE ABOVE THE LIQUOR SHELVES AT REAR STORAGE BY THE KITCHEN AT LOWER LEVEL OR RELOCATE BOTTLE OF LIQUORS.
code 39
In-Use Utensils: Properly Stored

Inspector note: ICE SCOOP MUST BE STORED IN A CLEAN CONTAINER BETWEEN USE
code 43
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: BROKEN RUBBER GASKET AT TWO DOOR REACH-IN COOLER AT FIRST FLOOR BAR. REPAIR REPLACE SAID GASKET
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: LEAKING PIPE UNDER THREE COMPARTMENT SINK AT FIRST FLOOR BAR. INSTRUCTED TO REPAIR CAUSE.
code 51
Sewage & Waste Water Properly Disposed

Inspector note: MUST PROVIDE A DRAIN HOSES ATTACHED TO POP GUNS DISPENSERS AT BAR AREA. HOSES MUST DRAIN ON FLOOR DRAINS IN ALL BARS.
code 52
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: NO OUTSIDE RECEPTACLES PROVIDED ON SITE INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION: 7-38-020(B), NO CITATION ISSUED
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: WALLS, FLOOR, AND CEILING NOT EASILY CLEANABLE(ROUGH SURFACE)AT LIQUOR STORAGE AT LOWER LEVEL. INSTRUCTED TO REPAIR CAUSE.WALLS, FLOOR, AND CEILING MUST BE SMOOTH, CLEANABLE, AND NON ABSORBENT SURFACE. ALSO MUST REPAIR FLOOR UNDER THREE COMPARTMENT SINK AT BAR AREAS. • NOTED SOILED MOPS IMPROPERLY STORED AT UTILITY SERVICE SIN WITH MOP HEAD PILED ON FLOOR. MOPS HEAD MUST BE STORED, INVERTED, OR HANGED.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: ADDITIONAL LIGHTING IS NEEDED AT DISHROOM BY THE LOWER LEVEL BY THE MAIN BAR.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: NO ALLERGEN TRAINING CERTIFICATION PROVIDED ON SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOODSERVICE MANAGER.
code 58

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.