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The Bean Caffe'
February 20, 2025 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings13
- critical findings6
Failed findings
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no certified food manager on dutycriticalOfficial wording: Person In Charge Present, Demonstrates Knowledge, And Performs DutiesInspector note: NO PERSON IN CHARGE PRESENT AT THE TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: OBSERVED NO HANDWASHING SINK WITH PLUMBED HOT AND COLD WATER AVAILABLE IN ROOM 122/DISH ROOM AT TIME OF INSPECTION. TWO (2) PORTABLE HAND WASHING SINKS WERE PRESENT BUT DISCONNECTED AND BLOCKED WITH ITEMS IN THE ROOM 122/DISH ROOM AT TIME OF INSPECTION; NO HOT OR COLD WATER AVAILABLE FROM BOTH UNITS. INSTRUCTED TO PROVIDE HANDWASHING SINK WITH PLUMBED HOT AND COLD WATER, SOAP AND PAPER TOWELS, AND PROPERLY CONNECTED TO DRAIN. IN THE ROOM 122/DISHWASHING ROOM. PRIORITY FOUNDATION VIOLATION, 7-38-030(c). CITATION ISSUED. • OBSERVED THE HAND WASHING SINK IN FRONT PREP AREA TO NOT HAVE PAPER TOWELS OR A METHOD OF HAND DRYING AVAILABLE AT HAND SINK. INSTRUCTED MANAGER TO PROVIDE PAPER TOWELS AT EACH HAND SINK. PRIORITY FOUNDATION VIOLATION, 7-38-030(c). CITATION ISSUED. MANAGER PROVIDED PAPER TOWELS AT TIME OF INSPECTION.
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: FOUND NO CITY OF CHICAGO SANITATION CERTIFICATE ON PREMISES WHILE HANDLING TCS FOODS. (HANDLES DAIRY AND SANDWICHES) PRIORITY FOUNDATION VIOLATION. CITATION ISSUED.7-38-012. MUST PROVIDE INDIVIDUAL WITH CERTIFIED MANAGER CERTIFICATE ON SITE DURING ALL HOURS OF OPERATION.
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION, 7-38-010.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: OBSERVED NO CLEAN UP PROCEDURE OR KIT FOR VOMITING AND DIARRHEAL EVENTS AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE THE CLEANING SUPPLIES KIT AND ASSOCIATED PROCEDURE FOR USE BY EMPLOYEES. PRIORITY FOUNDATION VIOLATION, 7-38-005.
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handwashing sink issuescriticalOfficial wording: Hands Clean & Properly WashedInspector note: OBSERVED FOOD HANDLING EMPLOYEE LEAVING FOOD PREPARATION AREA TO THE 3 COMPARTMENT DISH ROOM AND HANDLED EQUIPMENT AND RETURN TO WORK, HANDLING COFFEE, MILK, AND SANDWICHES BEFORE WASHING HANDS AT HAND SINK. INSTRUCTED MANAGER THAT EMPLOYEES MUST WASH HANDS PRIOR TO RETURNING TO WORK AFTER HANDLING SOILED EQUIPMENT OR ENGAGING IN OTHER ACTIVITIES THAT CONTAMINATE THE HANDS. PRIORITY VIOLATION, 7-38-010. CITATION ISSUED.
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thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: OBSERVED NO THERMOMETER PRESENT IN THREE REACH IN COOLERS AT THE FRONT PREP AREA AT TIME OF INSPECTION. INSTRUCTED MANAGER TO ENSURE EACH COOLER HAS A THERMOMETER PRESENT TO MONITOR THE INTERNAL AMBIENT AIR TEMPERATURE OF THE COOLER.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED NO MAINTAINED PEST CONTROL LOG BOOK CONTAINING RECENT SERVICE REPORTS OR THE PEST CONTROL COMPANY'S ILLINOIS DEPARTMENT OF PUBLIC HEALTH LICENSE NUMBER. INSTRUCTED MANAGER TO PROVIDE A MAINTAINED PEST CONTROL LOG BOOK CONTAINING ALL NECESSARY INFORMATION AS SPECIFIED IN THE MUNICIPAL CODE OF CHICAGO. PRIORITY FOUNDATION VIOLATION, 7-38-020(c). CITATION ISSUED.
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: HOSE ATTACHED TO HOSE BIB NEXT TO LOWER LEVEL 3 COMAPRTMENT SINK, NO NSF RATING ON HOSE OR PROOF AVAILBE THAT HOSE IS FOOD GRADE. USED FOR FILLING WATER BOTTLES TO SUPPLY HAND SINKS AND COFFEE MAKING EQUIPEMNT. MUST PROVIDE A FOOD GRADE HOSE.
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Single-Use/Single-Service Articles: Properly Stored & UsedInspector note: OBSERVED BOXED SINGLE SERVICE ITEMS STORED ON THE FLOOR IN THE ROOM 122/DISH ROOM DRY STORAGE AREA ON LEFT HAND SIDE (STORAGE SPACE SHARED WITH "PARKING SERVICES") AT TIME OF INSPECTION. INSTRUCTED PERSON IN CHARGE TO ELEVATE ALL SINGLE SERVICE ITEMS AT LEAST 6 INCHES OFF THE FLOOR.
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: OBSERVED NO TEST KIT FOR SANITIZING SOLUTION AVAILABLE AT TIME OF INSPECTION. INSTRUCTED MANAGER TO PROVIDE TEST KIT FOR ANY SANITIZING SOLUTION USED ON SITE. PRIORITY FOUNDATION VIOLATION, 7-38-005. CITATION ISSUED.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: OBSERVED NO BACKFLOW PREVENTION DEVICE ON THE ICE MACHINE LOCATED IN THE ROOM 122/DISH ROOM AT TIME OF INSPECTION. NO BACKFLOW PREVENTION DEVICE ON HOSE BIB NEXT TO LOWER LEVEL 3 COMPARTMENT SINK. INSTRUCTED MANAGER TO LOCATE/INSTALL BACKFLOW PREVENTION DEVICES AT ICE MACHINE WATER LINE AND HOSE BIB IN AREA THAT CAN BE REGULARLY SERVICED AS NEEDED. • OBSERVED A PORTABLE (NON-PLUMBED) HAND WASHING SINK IN THE FRONT PREPARATION/CASHIER AREA AS WELL AS THREE (3) COFFEE BREWING EQUIPMENT/DISPENSERS AT FRONT PREP AREA TO NOT BE CONNECTED TO CITY PLUMBING WITH AVAILABLE HOT AND COLD WATER AT TIME OF INSPECTION. WATER WAS FOUND TO BE BELOW 70F AFTER RUNNING AT TIME OF INSPECTION. INSTUCTED MANAGER THAT AN ADEQUATE SUPPLY OF HOT AND COLD WATER UNDER PRESSURE PROPERLY CONNECTED TO THE CITY OF CHICAGO WATER SUPPLY AND DRAIN MUST BE PROVIDED THROUGHOUT THE REAIL FOOD ESTABLISHMENT, INCLUDING THE HAND SINK AND ALL EQUIPMENT REQUIRING WATER. PRIORITY VIOLATION, 7-38-030(c). CITATION ISSUED.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED WET MOP STORED IN MOP BUCKET AT TIME OF INSPECTION. INSTRUCTED PERSON IN CHARGE TO INVERT OR HANG MOPS TO ALLOW FOR MOP TO AIR DRY IN BETWEEN USE.
What changed since the previous inspection?
Compared with Pass on September 14, 2017: 12 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.