Cooked?✓
The Beer Bistro
May 13, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS NEED CLEANING ALONG WALL BASE AND IN CORNERS TO REMOVE SPILLS AND DEBRIS IN PREP AREA, DISHING AREA AND IN BASEMENT.
-
thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: NOTED A FEW LIGHT SHIELD WITH DEBRIS INSIDE. MUST CLEAN AND MAINTAIN. ALSO NOTED SOME LIGHTS OUT IN PREP AND STORAGE AREAS. MUST REPLACE AND MAINTAIN.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST REMOVE AND/OR ORGANIZE CLUTTER WHERE EVER NEEDED TO PREVENT RODENT HARBORAGE. ALSO MUST ELEVATE STOCK 6' OFF THE FLOOR AND AWAY FROM WALL FOR CLEANING AND MONITORING PURPOSES.
-
Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: PROPERLY STORE WIPING CLOTHS IN SANITIZING SOLUTION WHEN NOT IN USE IN KITCHEN.
What changed since the previous inspection?
Compared with Pass on June 5, 2012: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
Browse this restaurant's inspections
More restaurants in Near West Side
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.