Cooked?✓
The Beetle Bar & Grill
May 30, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: OBSERVED FISH STORED DIRECTLY IN GROCERY BAGS INSIDE OF THE REACH-IN FREEZER. INSTRUCTED TO USE FOOD GRADE STORAGE BAGS TO PROPERLY STORE MEATS AND FOOD ITEMS AT ALL TIMES.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST PROVIDE A LID OR COVER FOR THE CONSUMABLE ICE BIN BEHIND THE BAR TO PROTECT ICE IN BETWEEN USE. • OBSERVED BLACK SUBSTANCE ON THE GASKETS OF THE DEEP FREEZER WHERE FRENCH FRIES ARE STORED LOCATED IN THE BASEMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN GASKETS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INSTRUCTED TO DETAIL CLEAN THE CONTAINER WHERE CHIPS ARE STORED IN. THE EXTERIOR IS SOILED AND MUST BE DETAIL CLEANED AND SANITIZED.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: THE WALL BEHIND THE SPRAYER SINK NEXT TO THE DISHMACHINE IN THE KITCHEN IS DETERIORATING AND HAS A BLACK SUBSTANCE ALONG THE WALL THAT MUST BE CLEANED AND SANITIZED.
What changed since the previous inspection?
Compared with Pass on April 13, 2016: 4 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.