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The Bistro By The Pier

October 23, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings3
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Sewage And Waste Water Disposal, No Back Siphonage, Cross Connection And/Or Back Flow
Inspector note: KITCHEN FLOOR DRAIN BACKING UP WASTE WATER, INSTRUCTED TO REPAIR.
code 10Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: NO PEST CONTROL SERVICE, INSTRUCTED TO OBTAIN A LICENSED PEST CONTROL OPERATOR PROVIDED WITH PROPER LOG BOOK AND CERTIFICATION.
code 18
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: SOILED AND GREASY FOOD EQUIPMENT THRU-OUT KITCHEN. INSTRUCTED TO CLEAN AND SANITIZE ALL FOOD AND NON-FOOD CONTACT SURFACES.
code 33

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.