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The Black Fire Brigade Org.

May 8, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings5
critical findings1

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Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: OBSERVED NO HANDSINK AT FRONT BAR AREA, INSTRUCTED TO PROVIDE.
code 11Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED NO PEST CONTROL LOG BOOK ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE.
code 18
cold food not cold enough

Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
Inspector note: OBSERVED NO SANITIZER/TEST STRIPS ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE.
code 22
Adequate Number, Convenient, Accessible, Properly Designed And Installed

Inspector note: OBSERVED NO SINKS, TOILETS, INSTALLED AT THIS TIME, INSTRUCTED TO FINISH INSTALLING THE RESTROOMS.
code 26
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED RAW WOOD AT FRONT BAR AREA, INSTRUCTED TO SEAL ALL RAW WOOD.
code 32

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.