✓

The Bridge Cafe

April 8, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings4
critical findings0

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN THE FOLLOWING: INTERIORS OF THE OVENS AND ICE MACHINE IN MAIN FOOD PREP AREA AND TOASTER OVEN IN FRONT CAFE PREP AREA. CLEAN THE SHELVES UNDERNEATH THE PREP TABLES IN THE MAIN FOOD PREP AREA, AND THE 1 COMPARTMENT SINK IN FRONT CAFE PREP AREA.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DETAIL CLEAN FLOORS THTOUGHOUT IN BETWEEN LARGE PIECES OF EQUIPMENT IN THE MAIN FOOD PREP AREA(FOOD DEBRIS).
code 34
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: ALL EMPLOYEES REGARDLESS OF TITLE THAT HANDLE OPEN FOODS MUST WEAR HAIR RESTRAINTS.
code 42
Food Handler Requirements Met

Inspector note: Any food handler working in the City of Chicago, unless that person has a valid Food Service Sanitation Manager Certificate is required to meet the food handler training requirement. If someone working in a facility that is not a food handler on a regular basis, but fills in as a food handler when needed, they too must have food handler training.
code 45

What changed since the previous inspection?

Compared with Pass on March 16, 2015: 3 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in East Garfield Park

See every restaurant in East Garfield Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.