The Bristol

August 23, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Found several freezers in basement in disrepair (broken gaskets, broken lids, etc). Instructed to repair and maintain all equipment.
    code 32
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Found peeling paint in kitchen, over cooking line. Instructed to repair and maintain.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Must install backflow prevention device on utility sink in kitchen. Found prep tables and bread for making bread crumbs in basement area. Must install hand washing sink or remove all prep tables, prep equipment and/or foods being prepped from basement area.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: Found several coolers in disrepair in basement (not being used). Instructed to remove unused equipment to prevent pest harborage.
    code 41

What changed since the previous inspection?

Compared with No Entry on August 10, 2016: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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