The Chicago House Of 'za Vegan Pizzeria

January 29, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense
  • failed findings7
  • critical findings0

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Failed findings

  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: WASTE WATER PIPING ABOVE THE FOOD/BAR PREP AREA MUST BE SEALED/ENCASED OR PROVIDE VERIFICATION THAT PIPING IS NOT FOR WASTE WATER.
    code 39
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED EQUIPMENT, UTENSILS IN THE BASEMENT STORED UNDER SEWER LINES. MUST ENCASE SEWER LINES OR REMOVE ARTICLES FROM BEING STORED UNDER PIPING.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: DIRTY METAL RACK SHELVING THROUGHOUT THE WALK-IN COOLER.----INTERIOR OF THE DEEP FRYER WITH EXCESSIVE GREASE. MUST CLEAN AND MAINTAIN ALL. ----METAL ABOVE GAS STOVE WITH PEELING PLASTIC PROTECTING. MUST REMOVE TO BE SMOOTH AND CLEANABLE.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: MISSING BACK FLOW DEVICE ON THE BAR ICE MACHINE. MUST PROVIDE TO BE LOCATED FOR SERVICE AND MAINTENANCE.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FLOORS OF THE BASEMENT WALK-IN COOLER DIRTY WITH DEBRIS AND LIQUID SPILLAGE. MUST CLEAN AND MAINTAIN.-----EXPOSED BRICK WALL IN THE BASEMENT NEXT TO STORED UTENSILS AND EQUIPMENT. MUST SEAL WALL TO BE SMOOTH AND CLEANABLE OR REMOVE STORED ITEMS.-----EXPANDING FOAM SEALANT AROUND PIPING ON THE FLOOR UNDER THE BAR MUST BE REMOVED TO BE SMOOTH AND CLEANABLE.-----MISSING FLOOR TILE IN THE SAME AREA UNDER THE BAR. MUST REPLACE TILE OR MAKE EVEN, SMOOTH AND CLEANABLE. • ALL UNNECESSARY ITEMS THROUGHOUT THE BASEMENT MUST BE REMOVED AND ALL OTHER ITEMS STORED ORGANIZED AND ELEVATED.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: MUST PROVIDE LIGHT SHIELD OR SHATTER PROOF BULBS FOR THE LIGHTING ABOVE THE BAR PREPARATION AREA. • MUST PROVIDE GREATER LIGHTING IN THE BASEMENT WALK-IN COOLER.
    code 56
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: ONE OF TWO CERTIFIED MANAGERS WITHOUT PROOF OF ALLERGEN AWARENESS TRAINING. ALL CERTIFIED MANAGERS MUST HAVE PROOF OF TRAINING.
    code 58

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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